Charco Bendito, meaning “Blessed Pool,” is an innovative, first-of-its-kind watershed collaboration addressing shared water challenges in the Municipality of Tlajomulco de Zuniga, Jalisco Mexico, a part of the Lerma Santiago watershed in and around Guadalajara, Mexico.
Promoting the sustainable use and protection of water is a business imperative that BIER is founded on and its members work collectively to share innovative approaches, tools and methodologies for assessing both the technical and business aspects of water within their operations…
The Beverage Industry Environmental Roundtable (BIER) has made further enhancements and additions to the Beverage Industry Greenhouse Gas (GHG) Emissions Sector Guidance (4.1) published in July 2019.
The Beverage Industry Environmental Roundtable (BIER) completed its 11th global benchmarking study – a comprehensive quantitative and qualitative research of water, energy, and emissions efficiency in the beverage industry. The findings of the study substantiate the beverage industry’s ongoing efforts to better understand and reduce resource use on a global scale.
The members of the Beverage Industry Environmental Roundtable (BIER) have maintained a steady and unwavering focus in 2020 acting as a common voice across the beverage sector, speaking to influence global standards on environmental sustainability aspects, and sharing best practices that raise the bar for the sustainable performance of the industry.
