Author: BIER

Member Spotlight: Jessica Merz


June 23, 2022

I am the EHS and Sustainability Manager for Casa Herradura and I have been working for Brown Forman since 2008. My responsibilities include developing and implementing sustainability strategies across Casa Herradura operations related to climate action, water stewardship, circular economy, sustainable packaging and sustainable agriculture. I support global key performance indicators of SeMQPDC including Safety and Environment, Quality, Production, Delivery, Costs, and lead with a Responsible Production mindset.

Member Spotlight: Daniel Hernandez


May 19, 2022

I am the EHS and Sustainability Manager for Casa Herradura and I have been working for Brown Forman since 2008. My responsibilities include developing and implementing sustainability strategies across Casa Herradura operations related to climate action, water stewardship, circular economy, sustainable packaging and sustainable agriculture. I support global key performance indicators of SeMQPDC including Safety and Environment, Quality, Production, Delivery, Costs, and lead with a Responsible Production mindset.

Member Spotlight: Virginia Covo Naranjo


April 21, 2022

I’m the global director of climate action at AB InBev, the world’s leading brewer. I’ve been with the company for six years and I’ve been leading our climate agenda for the past four years. I oversee our climate strategy including our 2025 Climate Action Goal, which is to reduce our emissions by 25 percent and work towards our science-based targets, as well as overseeing our ambition to achieve net zero by 2040 across our value chain.

Member Spotlight: Andy Battjes


March 17, 2022

Meet Andy Battjes and learn how his company is addressing pressing challenges around water, energy, agriculture, climate change, and what inspires him to advance environmental sustainability in the beverage sector and collectively, overall.

The Beverage Industry Environmental Roundtable (BIER) Releases Latest Greenhouse Gas (GHG) Emissions Sector Guidance


March 7, 2022

The Beverage Industry Environmental Roundtable (BIER) has made further enhancements and additions to the Beverage Industry Greenhouse Gas (GHG) Emissions Sector Guidance (4.1) published in July 2019. 

The Beverage Industry Environmental Roundtable (BIER) is a technical coalition of leading global beverage companies working together to advance environmental sustainability within the beverage sector. Formed in 2006, BIER is a common voice across the beverage sector, speaking to influence global standards on environmental sustainability aspects most relevant to the sector, affect change both up and down the supply chain and share best practices that raise the bar for environmental performance of the industry. By doing so, BIER is able to monitor data and trends, engage with key stakeholders, develop best practices, and guide a course of action for the future. BIER members include: American Beverage Association, Anheuser-Busch InBev, Bacardi, Beam Suntory, Brown-Forman, Carlsberg Group, The Coca-Cola Company, Constellation Brands, Diageo, Heineken, Keurig Dr Pepper, LION, MillerCoors, Molson Coors, Ocean Spray Cranberries, PepsiCo, and Pernod Ricard.

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